SOLD OUT Limited Time: Coconut Genmaicha
$10.00 USD – $36.00 USD
Coconut Genmaicha: Enjoy this Kenyan twist on a traditional Japanese Genmaicha toasted rice tea. The addition of Purple Tea, Coconut, and a touch of Cinnamon lends itself to a smooth and cozy cup of tea. Genmaicha is often served at Japanese restaurants, so if you are a sushi lover, you likely have tasted a version of this tea before… even if you didn’t know it 🙂
Award-Winning Taste: Comforting & Smooth. Toasted Rice & Coconut.
Caffeine: Very Low
Purple Super Leaf: A cultivar that naturally grows purple tea leaves, similar to other healthy purple superfoods like blueberries and acai.
Antioxidant Boost: Purple Tea contains more antioxidants than Kenyan green tea with half the caffeine.
Garden to Cup Freshness: Our direct-trade partnership means you get the freshest tea and the farmer gets a fair wage.
Organically Grown: Hand-picked in Kenya. No pesticides or chemicals are sprayed on our tea leaves.
Steeping Instructions: 1 tea spoon – 175°F – 3 mins (for a second cup, re-steep 6 mins). Try it hot or over ice.
100% Natural Ingredients: Purple Tea, Genmaicha Toasted Rice (non-gmo/organic), Sencha, Papaya Bits, Black Pepper, Cinnamon, Coconut flavour
Packaging Options:
REFILL POUCH (40 cups/re-steep for 80) Loose Leaf. In backyard compostable packaging. Net Weight: 90g

LARGE Refill Pouch (160 cups/re-steep for 320) Loose Leaf. In backyard compostable packaging. Net Weight: 360g

Antje –
Not my favourite
Elinore Johnson –
Not very flavourful
Simon –
Delicious and full of flavour!
Jacqueline –
Great tasting tea! Exceeded my expectations. Very interesting flavors and great for iced tea.
Nicole S. –
Perfect mix of coconut and spices.
Marissa Sylvester –
stacy –
Yummy!
Marla –
Really love this tea, very unique and lots of flavor.
Alaina –
This is a lovely tea. Perfect for a winter’s afternoon.
Ying Jiang –
Its an interesting taste that I was not too fond of.