SOLD OUT Limited Time: Coconut Genmaicha

Coconut Genmaicha: Enjoy this Kenyan twist on a traditional Japanese Genmaicha toasted rice tea. The addition of Purple Tea, Coconut, and a touch of Cinnamon lends itself to a smooth and cozy cup of tea. Genmaicha is often served at Japanese restaurants, so if you are a sushi lover, you likely have tasted a version of this tea before… even if you didn’t know it 🙂

Award-Winning Taste: Comforting & Smooth. Toasted Rice & Coconut.

Caffeine: Very Low

Purple Super Leaf: A cultivar that naturally grows purple tea leaves, similar to other healthy purple superfoods like blueberries and acai.

Antioxidant Boost: Purple Tea contains more antioxidants than Kenyan green tea with half the caffeine.

Garden to Cup Freshness: Our direct-trade partnership means you get the freshest tea and the farmer gets a fair wage.

Organically Grown: Hand-picked in Kenya. No pesticides or chemicals are sprayed on our tea leaves.

Steeping Instructions: 1 tea spoon – 175°F – 3 mins (for a second cup, re-steep 6 mins). Try it hot or over ice.

100% Natural Ingredients:Kenyan Green Tea, Toasted Organic Brown Rice, Sencha, Papaya, Black Peppercorn, Cinnamon, Natural Coconut Flavour

Packaging Options:
REFILL POUCH (40 cups/re-steep for 80) Loose Leaf. In backyard compostable packaging. Net Weight: 90g

LARGE Refill Pouch (160 cups/re-steep for 320) Loose Leaf. In backyard compostable packaging. Net Weight: 360g