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Purple Leaf Tea: Make room Green, Black and Oolong, because Purple Tea is here! This is an exciting brand new category of tea. The reason it is called Purple Leaf Tea is because purple leaves naturally grow this colour on the tea bush (see picture on left)! This is not a gmo plant, it is completely natural and part of the tea family (Camellia Sinensis Assamica). The reason the leaves are purple is because they contain the super antioxidants: Anthocyanins. These are the same antioxidants that make other plants purple: like our favourite grapes, blueberries, pomegranates, and acai berries. Learn more about purple tea.
Purple Leaf Tea is also a colour changing tea… squeeze a couple drops of lemon into your tea cup and watch the purple colour intensify. Be the first to try this beautiful new tea!
Award-Winning Taste: Unique & Elegant, Ripe Plum & Spring Greens
Antioxidant Boost: Purple Tea contains more antioxidants than Kenyan green tea with half the caffeine.
Garden to Cup Freshness: Our direct-trade partnership gives you the freshest tea possible and the farmer a fair wage.
Organically Grown: Hand-picked in Kenya. No pesticides or chemicals are sprayed on our tea leaves.
Steeping Instructions: 1 tea spoon – 175°F – 2-3 mins. Better without milk.
100% Natural Ingredients: Kenyan Purple Tea
Features: These are artisanal tea leaves… You will be amazed at the giant tea leaves steeping deliciousness in your cup. Once unfurled, you can see the actual whole leaf that the farmer carefully hand-plucked from their Nandi Hills tea garden.